restaurant regulations
-
California Department of Alcoholic Beverage Control
If you are opening a restaurant or bar, along with thinking about your point of sale (POS) system months before opening, you must also prepare for filling a permit to be able to serve alcoholic beverages. Each state varies on the process, but the California Department of Alcohol Beverage Control (ABC), enacted in 1955, is the overseeing and regulatory agency... -
Industry Insiders Weigh in on Proposed Minimum Wage Hike as Restaurant Brands Stay Mum (Part II)
Industry Insiders Weigh in on Proposed Minimum Wage Hike as Restaurant Brands Stay Mum (Part II) Continued from Part I Zackfia's projections also take into account a $.50 increase in minimum wage for tipped service, which was not called for in Obama's proposal. NRN also reports that advocates have not begun to lobby against the hike because it's not reached... -
Industry Insiders Weigh in on Proposed Minimum Wage Hike as Restaurant Brands Stay Mum (Part I)
Industry Insiders Weigh in on Proposed Minimum Wage Hike as Restaurant Brands Stay Mum (Part I) Announced in Obama's State of the Union address in February, President Obama's proposed minimum wage hike from $7.25 to $9.00 per hour has caused rumblings in the world of chain restaurants. The increase would be the first since 2009, while the federal minimum wage for...