Pizza | Pizzeria POS

Pizza Hut announced in a press release that for the first time since the early 1980's, they are changing the original pan pizza recipe. The chain spent 3 year developing the new pizza which is said to have a tasty revamped sauce and cheese topping. Also the company has created a new pan and baking process to result in crispier...

Some aspects of your restaurant are like a fine wine, which improve with age. Your experience, reputation and skills all develop over time as you learn the business and the clientele learns to trust you. But what needs modernizing? The restaurant point of sale (both hardware and software) is often overlooked when considering the smooth running of business and optimizing...

Sintel Systems is Direct & One-Stop offering from a single source of responsibility and components of the best point of sale system: 1. Top-Grade Hardware 2. Professional & Enterprise Software 3. All-inclusive POSupport 4. Rapid Replacement Warranty 5. Global Gift/Loyalty Network 6. Embedded Merchant Account Processing Sintel Systems best Point of Sale hardware comes equipped with the top software to...

The Salon Point of Sale software by Sintel Software is a great solution for organizing and maintaining your salon. Problems faced by salons is managing employees efficiently. Many salons have outdated systems to administer their business resourcefully. Sintel Software understands the regimen in which salons and spas operate, and with doing so, we have created a Point of Sale system based...

Nearly 10,000 attendees visited The NAFEM Show in 2015. But what is The Nafem Show? It is a place where ideas, products and new technologies are introduced. Equipment and supplies that help reduce the time spent on cleaning and maintenance. Products that enable operators to slash food prep and cooking times. Technologies that automate normally time-consuming foodservice trends – making...

Pizza hut and Domino's Pizza have been competing for a very long time. Dominos open their first pizzeria in 1960. Domino’s operates more than 12,600 pizza restaurants in 80 countries and delivers more than 1 million pizzas each day. Domino’s delivery experts drive more than 10 million miles across the United States every week to bring you the best food...

According to recent survey by Technomic (a restaurant industry tracker), Americans are on average eating Pizza four times a month in 2015 as compared to 3.4 times a month in 2014. The most recent reported rate of Pizza eating is the highest in the last four year. Deanna Jordan who is manager of consumer insights stated, “Today’s consumers are less...

Whether you sell your pizza by the slice, delivery, or have a full-service restaurant, pizza POS systems from Sintel Systems will give your specific business everything that it needs. The software includes simplified menu management, custom delivery options, and called ID integration. A customer chooses their crust, sauce, cheese, and of course all the toppings. The pizza POS system in...

Nigeria is a country on the coast of West Africa, bordered by the Niger River on the north. The population is about 177,155,754 inhabitants (est. 2014). Its capital is Abuja and the spoken languages there are English (official), Hausa, Ibo, Yoruba, and other languages. Nigeria has been experiencing one of the largest economic growth rates in Africa. Sintel Systems has...

What can Sintel Systems POS do for your Pizza Shop? Check out our Pizza Expo Flyers to find out more: {{block type="cms/block" name="custom.block" block_id="blog_post_footer"}}

Find Sintel Systems at the 2014 International Pizza Expo Las Vegas, NV - March 24th, 2014 - Sintel Systems is attending the International Pizza Expo located at the Las Vegas Convention Center this year. Ready and equipped with all the Pizza POS knowledge that any pizza shop owner will need; come find all of the point of sale software, hardware...

Are you passionate about eating donuts? Do you lick your lips every time you think about the perfect balance of glaze to filling and medley toppings? Are you unsatisfied with the range of trite and zombie-like donut shops that surround your local area? Let us let you in a little secret. There's plenty of room for your perfectly most popular...

It's no secret that beverages have the highest margins for profitability. Are you maximizing your opportunity to make the most beverage sales? To start you need to have a good menu. What are the beverage trends at the moment? According to sourcing by PizzaMarketPlace.com: Overall, consumers want more coffee, tea and alcohol options from restaurants. For the youngest demographic —...

Is it 11:30pm and are you in need of emergency POS support? Our technical support staff will be right on it. Just contact Sintel Systems at: www.SintelSystems.com/contacts Select the Technical Support Department and leave a message for your request. A Sintel representative will be able to attend to your support request with in less than 24 hours. Just remember to...

Need to expand your horizons in the field of POS? Here is some advice from Entreprenuer.com on what kind of POS System you should be looking for. Shopping for the Right POS System In looking for a POS system, the choices are many, the price can range from hundreds to tens of thousands of dollars, and the final decision can...

Let us begin with a highlighted business tip from an EKS&H article that sparked this No 2: Hug Your Customers Ask your customers how they are doing. After all, the health of your customer’s business drives the health of your business. Approach your customers with a sense of humility. Spend some time listening and asking questions. Be proactive, and let...

A highlighted business tip from an EKS&H article: No 1: Stay Engaged With Your Employees As a leader in your business, you must provide employees with a sense of stability and confidence during times of economic unrest. Let them know that you are in control of the situation, and be a force for optimism. When job markets are good, employees...

Here at Sintel Systems we work with big and small businesses of all types. When it comes to differentiating the two, the 80/20 Rule that Perry Marshall speaks of on Entreprenuer.com comes into mind when noticing the differences between the small and big operations. Marshall begins by discussing how small-business owners tend to waste their time on $10 an hour...

If you're opening up a new business this summer then you know that right now it's crunch time before the season hits. Everyone is waiting for their vacation filled with frozen yogurt, barbeques, swimming pools and shopping sprees. Here at Sintel Systems we know that prospective opening dates don't always go accordingly to plan, especially with first time business owners...

Cheese Board Pizza located in Berkely, CA is a small locally owned jem of a pizza shop. An exciting part of the community, this shop really knows the meaning a specialty pizza. Cheese Board only concentrates on perfecting one type of unique pizza per day. This style gives their shop originality (an essential from standing out from the rest) and...

Gift Card Reports Today Sintel Systems is addressing what happens to your money and your reports when you sell gift cards. If you've made any gift card sales today you won't be receiving any of that money when you make your settlement for the night. Gift cards are a liability and should be looked to as a different entity from...

Sintel Systems provides quality POS hardware, software, training & support and even custom colored gift cards for countries across the globe. With the ease of our user-friendly program, POS set up is just a phone call away, Sintel Systems can provide a full one-stop POS package anywhere around the world without ever having to physically be there. Sintel Systems: Your...

In a recently published article on Entrepreneur.com, the following headline was presented: "Which Point of Sale System Should I Use? I am on a tight budget and opening a retail Christmas and candy shop. What would you recommend for a point of sale system for a small startup like this? What are the pros and cons of using traditional or...

We certainly don't plan on selling POS systems in space anytime in the near future, as NASA probably has no current plans to launch a pod of people into space to facilitate any point of sale transactions. But nevertheless here at Sintel Systems we still find the latest idea for launching pizza into space pretty cool and we wanted to...

Image courtesy of FastCompany.com of article Starbucks's Shoddy Square Rollout Baffles Baristas, Confuses Customers Are you making plans to open up your prospective business? Sintel Systems understands that clients are always looking for the most cost efficient ways to open up their store by cutting costs where it is necessary. Many times clients come to us describing that they...

Sintel Systems is your one true stop for all POS solutions. We provide you your hardware, software, training, support, gift cards and even business tips for your market. Here at Sintel Systems we know POS, however often times business owners can overlook the importance of fully training their staff with POS before the first day of opening. "I've seen businesses...

Who can provide Spanish point of sale systems for your restaurant, pizzeria, taco shop, frozen yogurt or most other uses? Who can also provide technical support and training in Spanish as well? The answer is Sintel Systems. No matter if you are looking for a POS systems for your restaurant in Rio de Janeiro, frozen yogurt in Mexico City, or...

Sintel Systems, the leading provider of Frozen Yogurt POS all across the globe, gives franchise owners all the POS tools they need to run their frozen yogurt franchises. With the southeast hemisphere heating up in the sun this season, Sintel is just one phone call away for this prime time frozen yogurt frenzy all over the Australian continent right now...

Just as we happily share our vast point of sale (POS) experience and expertise with startup owners in order to help them make the best decisions from the very beginning, we at Sintel Systems are happy to share articles, advice and commentary about the retail restaurant market. The RR post is a worthwhile (if lengthy) read, thus we've provided a...

Let’s begin with: What is a gift card? According to Wikipedia.com, “A gift card is a restricted monetary equivalent or scrip that is issued by retailers or banks to be used as an alternative to a non-monetary gift. Highly popular, they rank as the second-most given gift by consumers in the United States (2006) and the most-wanted gift by women...

Gift Cards have many uses besides the usual last minute birthday gift. With the right marketing approach they can be utilized in so many more ways than one first begins to realize. Gift/Loyalty/Points Cards can become a great revenue generating marketing tool if you know how to work it. Rewards and promotions marketing helps to drive customers back to your...

Here at Sintel Systems, we specialize in being the #1 one stop solution for all of our customers’ Point of Sale (POS) needs. We understand the numerous tasks of running a business and we have formulated our business to make it easy for you to concentrate on being at the forefront of yours. Sintel Systems has integrated the most efficient...

While frozen yogurt has been exploding across the globe, there has been an ice cream war brewing in the Northern California University city of Berkeley.

Sintel Systems services a wide range of customers, from experienced franchisees which started their franchise with Sintel Systems to new ventures. Many entrepreneurs who are looking at starting a new business call the point of sale (POS) system an automated cash register or computerized cash drawer. Let's explore what a POS system is in their functions and important attributes. If...

Are you thinking about starting your own Pizza business but don’t know what the new trends in the industry are? Maybe you have dreams of starting the next pizza franchise? Well, we here at Sintel Systems incubate franchises by always staying on top of the Pizza industry. This is one more reason why we are the best pizza POS provider...

Have you seen a spike in the number of gluten-free takeout orders at restaurants? GrubHub reports “takeout orders containing gluten-free items grew by nearly 60 percent between April 2012 and May 2013.” While only 1 in 133 people has Celiac disease, which is triggered by hypersensitivity in the small intestine to gluten, about 28 percent of adults aged 18 and...

With so many large pizza chains like Dominos, Pizza Hut and Papa John’s, it can be hard out there for a smaller pizza joint to advertise themselves. The Houston Chronicle published an article in their Small Business section with some creative ideas on marketing for pizza places. The article suggested: Promotions for Business- Selling pizza by the slice to local...

6 Consejos de los Profesionales Sobre Ser Dueño de Un Restaurante Ser dueño de un restaurante no es tarea fácil.  Si es el primer restaurante que está abriendo o el quinto, siempre habrá algo que aprender. Restauranteros conocidos como Rodger Berkowitz (Legal Sea Foods), Tom Coliccho (Top Chef,  Craft Family Restaurants) y Barbara Lynch (No.9 Park) por nombrar algunos, hablaron...

Guías Turísticas de PIzza en Chicago Chicago y Pizza.  Son dos palabras que son sinónimos entre sí.  No sólo hay un tipo de pizza.  Hay diferentes tipos de pizza en Chicago:  masa gruesa, corteza delgada, pan pizza, al horno de leña, estilo artesanal, Napolitana y probablemente algún chef en alguna parte está creando un nuevo tipo de pizza en este...

This past March, BestPizzaPOS.com, a division of Sintel Systems, was thrilled to once again be a part of the 2013 International Pizza Expo in Las Vegas. There were over 500 vendors this year including delivery bag providers, topping suppliers and oven makers. There were also 11 different bacon providers.  If you love pizza and bacon this was the place to...

Does Your Restaurant Need A Mobile App? Mobile apps come in all shapes and sizes: games, maps, news, even your bank probably has a mobile app. They are created to make our lives easier and sometimes even a little more fun. It is rather shocking to learn, thanks to data recently released by Pew Research, that only 35% of Americans...

Moveable Feasts: Six Mobile Food Ideas Entrepreneur has some great ideas for getting rolling with a mobile food restaurant business. In brief: 1. Food Kiosks: Consider the temporary, quick-serve kiosk for its low overhead, flexibility and ease with which it can be opened and closed. These typically appear at indoor locations including malls, stadiums and movie theaters. 2. Food Carts and...

Chicago Pizza Tours Chicago and Pizza. Two words that is synonymous with each other.  There is not just one type of pizza. Chicago has deep dish, thin crust, pan pizza, oven-fired, artisanal, tavern style, Neapolitan and probably some chef somewhere is creating a new type of pizza as we speak. Just as there is no one type of pizza, there...

Industry Insiders Weigh in on Proposed Minimum Wage Hike as Restaurant Brands Stay Mum (Part I)  Announced in Obama's State of the Union address in February, President Obama's proposed minimum wage hike from $7.25 to $9.00 per hour has caused rumblings in the world of chain restaurants. The increase would be the first since 2009, while the federal minimum wage for...

Tips on Starting an Organic Restaurant Inc.com recently shared an insightful list of 8 Tips for Starting an Organic Restaurant, for which we offer a quick digest: Expect higher costs: Project for 10-20% higher costs, and more if you plan on a premium water filtration system or compostable takeout packaging. Anticipate price fluctuations: Out-of-season and non-local organic ingredients can vary...

The ABC's of QSR (Quick Serve Restaurant) POS Systems Walk down any main street in any city in America and what will you see? A fast food restaurant. From hamburgers to tacos there is a Quick Serve Restaurant (QSR) out there for every one’s taste buds. To the surprise of no one, McDonalds is ranked number 1 as America’s most...

Since its inception, BestPizzaPOS.com solely dedicated to serving the pizza restaurant industry with its unique POS needs, continues to provide unparalleled services to small and large pizzerias alike. The software needs of pizza POS requirements coupled with the additional hardware needs truly sets systems intended for pizzerias apart from restaurants. The software intended for the restaurant industry varies to some...

Is Your POS Ready for The New Ways To Pay? Visa recently announced new liability shift dates for its EMV (Europay, MasterCard and Visa) roadmaps that will affect merchants and Point of Sale (POS) terminals, as well as banks, credit unions and independent automated teller machine (ATM) deployers, Mobile Payments Today reported. According to Visa, first mover on EMV in...

Get More Media Coverage for Your Restaurant It's not enough to have a brilliant business idea and the drive and determination to see it through: all restaurants must face the need for media attention to promote word-of-mouth, new customers and investor interest. Gist.com has published a media relations primer for restaurants with three main steps to demystify the process: Step...

Did you know that 90 percent of consumers trust peer reviews and 70 percent trust online reviews? This only reinforces the fact that consumers everywhere are logging onto sites like Yelp to help them decide where they should eat for dinner, or where is the best place to get their haircut. As a business owner you should never underestimate the power...

We talked previously in a blog about iPad Point of Sale Systems. Yes they are the new hot phenomenon but are they actually a smart move to make with your business? Here are the top 4 reasons to avoid using an iPad Point of Sale System Your iPad is broken or stolen If you decide to use your iPad for...

There really is nothing like old school customer care. Today, everything is online: inventory, time sheets, even running your business can be done from your computer. You can literally manage your franchise in Florida, while sitting at your home office in Chicago. Yes, owning a business is not the same as it was 15 years ago, but there are some...

Do you have social media accounts for your business? Whether it is Facebook, Twitter or Pinterest there is one rule above all: Own Everything! While this may seem like a simple rule, many business owners do not follow it and the consequences are not always so pleasant. If you own your own pizzeria and you hired an outside agency or...

Going to the (Pizza) Show?  The International Pizza Expo  is only three months away, and we are excited! The 29th expo will be held in Las Vegas from March 19-21. Last year there were a total of 6,900 pizzeria owners and operators, and a lot of free pizza. Some of the events to look forward to this year are a...

5 tips to help you start franchising your pizzeria While we may have stated in a previous blog: The Top 5 don’ts in starting a franchise, here 5 tips to help you franchise your pizzeria. 1. Get Organized Really think and plan out everything. This may take a lot of time but in the end it will be worth it...